Importance of eating
Lamb stir-fried with vegetables, homemade
Is a good source of vitamins, minerals, proteins and fiber
Lamb stir-fried with vegetables, homemade is good for containing the following items :
Sodium mg 237, Potassium mg 374, Calcium mg 20, Phosphorus mg 158, Magnesium mg 22, Iron mg 2, Zinc mg 3, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MR | Food Code | 19-598 | Sodium mg | 237 |
| Potassium mg | 374 | Calcium mg | 20 | Magnesium mg | 22 |
| Phosphorus mg | 158 | Iron mg | 2 | Copper mg | 0 |
| Zinc mg | 3 | Chloride mg | 344 | Manganese mg | 0 |
| Energy kcal | 244 | Protein g | 16 | Total nitrogen g | 3 |
| Carbohydrate g | 2 | Fat g | 18 | Starch g | 0 |
| Glucose g | 1 | Galactose g | | Fructose g | 1 |
| Sucrose g | 1 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 0 | Satd FA/100g g | 7 | Mono FA/100g | 7 |
| Poly FA100g | 2 | Cholesterol mg | 66 | | |